Restaurants & Bars
CHOP Launches a Series of Artisan Pop-Up Dining Events
"CHOP at Night" Pop-Up events, showcasing globally inspired menus paired with craft cocktails and drinks

CHOP: The Culinary Hub of Providence is hosting a series of artisan CHOP at Night Pop-Up events, showcasing globally inspired menus paired with craft cocktails and drinks. These exclusive pop-up dinners will take place on September 19, 25, October 2, and 3 at CHOP, located at 211 Washington St., Providence.
The pop-up events will offer diners a unique opportunity to experience CHOP's artisan dining, where bold global flavors meet locally sourced ingredients. Each evening will feature a thoughtfully curated menu that highlights the creativity and expertise of CHOP’s talented culinary team.
Event Details:
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Thursday, September 19
Wednesday, September 25
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Friday, September 27
Wednesday, October 2
Thursday, October 3
- Time: 5:00 PM - 8:00 PM
- Location: CHOP, 211 Washington St., Providence, RI
A Celebration of Global Flavors and Artisan Dining
At each event, guests will savor a menu crafted with care, combining locally sourced ingredients and global inspiration. Whether it's bold spices, delicate flavors, or creative twists on classic dishes, CHOP’s pop-up series offers a unique experience for food lovers.
“Each pop-up event is designed to take diners on a culinary journey,” says Josh Riazi, Chief Operating Officer at CHOP. “Our team has carefully curated each dish to reflect the rich global influences that inspire our cooking, all while highlighting the best local ingredients Rhode Island has to offer.”
CHOP’s Mission: Culinary Innovation Meets Community Empowerment
CHOP's mission goes beyond offering exceptional food; it is also a social enterprise designed to empower the next generation of culinary professionals. As part of the Genesis Center's program, CHOP serves as a hands-on training ground where students gain real-world experience while learning essential skills in the hospitality industry. This unique model blends culinary innovation with a commitment to community empowerment, ensuring that every dish served not only delights the palate but also contributes to a meaningful cause.
“These pop-up events are a chance for us to showcase not just our food, but the greater purpose behind CHOP,” Riazi adds. “We’re passionate about delivering an experience that connects people through food and gives back to our community.”
RSVP and Limited Seating
Space for each pop-up event is limited. Guests are encouraged to arrive early to secure a seat and enjoy this one-of-a-kind dining experience.
About CHOP: The Culinary Hub of Providence
CHOP is a groundbreaking dining destination located in the historic Providence Public Library. It serves as both a restaurant and a practical training ground for students enrolled in the Genesis Center’s culinary program, empowering future culinary professionals while offering guests a vibrant, globally inspired menu. CHOP is committed to sustainability, local sourcing, and creating a dining experience that celebrates diverse cultures and flavors.