Melting Pot San Antonio Celebrates 20 Years in the Community

Melting Pot, the nation’s premier fondue restaurant, is inviting guests to relax amid a fully refreshed restaurant with a modern look and feel at its San Antonio location at 14855 Blanco Road in the Court Yard at Camino Real. Celebrating 20 years in the community, the Melting Pot transformation is part of Melting Pot Evolution, a company-wide initiative which is aimed at enhancing the dining atmosphere and experience in all its restaurants.

To celebrate with the community, Melting Pot San Antonio will give a complimentary 20th anniversary four-course fondue experience for the first 50 guests who make a reservation for a maximum of two guests on Wednesday, January 22 between 6-9 p.m. To secure a table for two on Wednesday, January 22, reservations will open on Open Table on Monday, January 13th and the guest will need to add “20th anniversary” in the notes section to redeem the offer. Reservations are first come, first serve.

"We're thrilled to introduce these changes at our restaurant,” said Corey Foust, Melting Pot owner operator who brought the brand to San Antonio after living in Florida and frequently celebrating special occasions at the Melting Pot restaurant in Maitland. “It's all about creating a space where our community and guests feel truly welcome. With a more open floor plan and modern bar, along with fresh design touches, we’re making the fondue dining experience even more enjoyable while keeping the warm hospitality we’ve been known for.”

San Antonio’s redesign features an inviting floor plan with an open dining room designed to enhance the unique fondue experience and a designated, visible bar area with additional seating and cooktops. Guests can enjoy hand-crafted cocktails and the new Down to Fondue Happy Hour. Available only at the bar, the Down to Fondue Happy Hour features half-off cheese and chocolate fondues served Monday through Friday from 5-7 p.m. The 198-seat, 5,600-square-foot restaurant has also added localized artwork to add a warm, welcoming touch that encourages guests to gather and create memorable dining moments.

Since 2004, Melting Pot has long been San Antonio’s go-to spot for practicing the Art of Fondue, turning dining into an interactive experience. It’s the perfect place to celebrate any occasion – big or small – like engagements, bachelorette parties, promotions or even good report cards. Anniversaries are also a big milestone to celebrate. To celebrate the 20th anniversary with its guests, Melting Pot San Antonio will offer a special menu with throwback 2004 pricing – available January 22-26 for only $42 per person – featuring a delicious four-course experience including:

• Cheese Fondue: Choice of Loaded Baked Potato Cheddar or Queso Salsa Fresca
• Salad: Choice of Alpine Ridge or Bacon Caesar Salad
• Bigger Night Out Entrée: Lobster Tail, Center-Cut Filet, Teriyaki-Marinated Steak, Herb-Crusted Chicken Breast, Shrimp, Atlantic Salmon, Wild Mushroom Ravioli
• Chocolate Fondue: Cookies ‘n Cream Marshmallow Dream or S’more

“We are excited to see franchisees like Corey – who have been a part of the Melting Pot family for 20 years – build an amazing dining experience within their community,” said CEO Bob Johnston. “Melting Pot has historically been a place to create special memories, and now, with our updated experience, we look forward to providing both new and loyal guests with the perfect night out.”

Melting Pot San Antonio is open Monday-Thursday 5-9 p.m., Friday 5-9:30 p.m., Saturday 4-9:30 p.m. and Sunday 4-9 p.m. For more information or to book a table, visit https://www.meltingpot.com/san-antonio-tx/ or call (210) 479-6358.