According to a new ranking by OpenTable, five San Diego area restaurants are ideal for special occasions, fine dining and meals to remember.
Customers can get two free kids' meals with the purchase of an adult entrée.
"Bringing Chef Christophe's patisserie to North City is a huge win not just for food lovers, but for our whole community."
A new patisserie has opened in San Marcos, the brainchild of Michelin-trained pastry chef and Netflix and FoodNetwork star Christophe Rull.
To develop The Restaurant List, 14 New York Times reporters and editors took 76 flights to eat more than 200 meals in 33 states.
Several ice cream shops and companies are offering freebies and deals on Sunday, and some have month-long offers.
Less than 6 months since opening, these new and notable dining options for residents and visitors to North San Diego County are a must-try.
Nurses and teachers can get a free appetizer with any entrée purchase.
Lilo, a Carlsbad restaurant featuring intimate international coastal-cuisine, plans a mid-April opening. Reservations are now available.
Just in time for Valentine's Day, OpenTable has released its annual list of the most romantic restaurants in America.
Want to cheer on the Philadelphia Eagles or the Kansas City Chiefs and don't want to be at home? Here are some places to watch the big game.
Because not everyone wants to cook a ham.
OpenTable develops the Top 100 Restaurants list​ from reviews left by verified users, not by food critics.​
The grant program, which can be used to strengthen businesses and retain employees, began as a response to the COVID-19 pandemic in 2021.
The remodeled Oceanside location will officially reopen its doors after being closed since a fire destroyed the building in 2021.
The Carlsbad-based fast casual restaurant chain plans to sell the 41-year-old business.
Wetzel's Pretzels is offering free, fresh-baked pretzels as part of National Pretzel Day. Here's how to get yours.
Parakeet Café serves health-conscious food, coffee, tea and freshly baked goods prepared with organic and locally sourced ingredients.
OpenTable compiled a list of the top romantic restaurants in the country. Did your favorite spot make the cut?
The deal marks the chain's 41st anniversary — when its fish tacos actually were just 99 cents — and coincides with National Fish Taco Day.
Each $5,000 grant is focused on aiding restaurants, fueled by donations from energy corporations like SDG&E.
OpenTable's "Top 100" list includes some of the hottest, in-demand restaurants in the country.
The restaurant, a blend of Latin Fusion Cuisine and Tequila Bar, has opened in Carlsbad Village.
Customers can get a free kid's meal with the purchase of an adult entrée.
"It seems like every year we justify our moniker as The Capital of Craft," said Erik Fowler, executive director of San Diego Brewers Guild.
BJ's, which has a location in Carlsbad, is donating 100 percent of sales proceeds from these shirts to the Maui Strong Fund.
For the 35th year in a row, the brewing company has released its seasonal beer, a month before the annual celebration.
Carlsbad eatery, known for gourmet pizza & burgers, rolls out menu with lemon-ricotta fried ravioli, limoncello raspberry cake & more.
The fast-growing restaurant chain is celebrating its sixth anniversary with free sliders at its locations, including in Oceanside.
Two Carlsbad stores will join others around the country in donating all sales to a local charity for Mike's 13th annual Day of Giving.
You don't need to be a math whiz to spot a great deal on Pi Day. Here's how to get your Pi Day pizza deal on March 14 in Carlsbad.
The restaurant's tenders & sliders come on a sliding-heat scale from no spice to "reaper" - a level so hot, a signed waiver is required.
Channel your inner Lucy Ricardo & hit the road. Tickets are on sale for the 25th annual Julian Grape Stomp Festa at Menghini Winery.
Reservations are filling fast for the new restaurant opening Friday at the hotel and casino in the Funner-Valley Center area.
Sure, a glass of wine is nice with dinner. But these San Diego area restaurants go above and beyond with their extensive lists and service.
The seasonal spicy sweet peppers, the pride of New Mexico, are sold roasted and ready-to-eat, plus make tasty adds to a myriad of recipes.
Meat expert Johnny Prime breaks down the country's distinct barbecue styles, from Kansas City burnt ends to North Carolina pulled pork.
NYC meat expert Johnny Prime is here to help you step up your burger game this summer.